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Urad Dal Vada are lentil fritters which are crispy on the outside and soft on the inside, mildly spicy, aromatic and so tasty. #uraddalvada #vadarecipe #dalvada #crispyvadarecipe

Medhu vadai recipe is a popular south Indian snack or breakfast often during festivals like Diwali, Pongal also. These are round shaped deep fried fritters that have soft texture with crispy edges. Here is how you can make best medu vada with step by step photos, tips and tricks. Recipe via cookclickndevour.com #meduvada #vadarecipe #cookclickndevour #indianrecipes

Instant rava vada(Indian spiced semolina fritter) is a perfect recipe for those lazy days where you dont want to spend time cooking. There is no soaking, no grinding, no fermenting, no waiting…all you do is mix rava and curd add all the ingredients to it, made vadas and relish it. #vadarecipe #ravavada #snacks #snackrecipes #semolina #instantvada #appetizers #Indiansnacks #teatimesnacks #fritters

Masala vada recipe or chana dal vada recipe - a popular and delicious south Indian street food along with pakoda, onion samaosa, medu vada types. These are also known as paruppu vadai as these are made of split bengal gram or chana dal. Heavily spiced and exceptionally crispy this chana dal vada is a crowd favorite with chai. Recipe via cookclickndevour.co #masalavada #vada #vadarecipe #cookclickndevour

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