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HOW TO MAKE CHOCOLATE TRIFLE? In this basic chocolate trifle, store-bought ingredients are used to great effect. Nice for Christmas, where it makes every festive table a beautiful highlight, but at any time of year it also works well as a make-ahead dessert. INGREDIENTS: 2 Container frozen whipped topping, thawed. 1 PKG brownie mix. 1 PKG instant chocolate pudding mix. 1 Can sweeten condensed milk. 1 Bar chocolate candy. Half a cup of water. INSTRUCTIONS: STEP 1: According to package instruction

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